Dr Oetker Suprema La Calabria 454g wholesale for export
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Specification
Pack & case
- Pack size
- 454g
- Case size
- 6
- Cases per layer
- 15
- Cases per pallet
- 60
- Units per pallet
- 360
Shelf life
- Total shelf life
- —
Identifiers
- IEAN (inner barcode)
- 4001724053095
- OEAN (outer barcode)
- 4001724053101
Import data
- HS code
- 19059080
- Country of origin
- —
About this product
Triple* Fermented Over 24hrs
*Our pizza dough completes a special three-stage fermentation process in 24 hours.
We bake our Suprema crust, made with sourdough, in a stone oven at 400 degrees until it is airy and crispy for the perfect crunch. We layer on our full-bodied sauce made with Emilia-Romagna passata from sun-ripened tomatoes and a pinch of sea salt, then top with creamy mozzarella, generous slices of salami, spicy 'Nduja-style sausage and round off with diced red peppers and a drizzle of chilli honey. Dr. Oetker Suprema pizza creates a taste that is unrivalled in flavour.
Simply Suprema.
Legal name: Stone baked pizza crust topped with tomato sauce, Mozzarella, Nduja-style pork sausage, Salami, red peppers and chilli honey.
Key features
- Made with Sourdough
- Airy and Crispy
- Emilia-Romagna - Sun-Ripened Tomatoes - Tomato Passata
- Original Suprema Formula Crafted by Our Dough Masters
- No Flavour Enhancers
- No Added Colours
Ingredients
Wheat Flour Tomato Puree (21%) Mozzarella Cheese (14%) Water Nduja Style Sausage (5%) (Pork, Tomato Paste, Spices, Salt, Spice Extracts) Salami (4.4%) (Pork, Pork Fat, Salt, Dextrose, Spices, Glucose Syrup, Spice Extracts, Antioxidant (Extracts of Rosemary), Stabiliser (Sodium Nitrite), Smoke) Red Peppers (3.5%) Chilli Honey (2.2%) (Honey (1.4%), Paprika, Chilli Peppers, Tomato Paste, Sea Salt, Garlic, Lemon Juice, Vegetable Oil (Rapeseed) Chilli Extract) Vegetable Oil (Extra Virgin Olive Oil) Sea Salt Yeast Basil Oregano
Nutritional information
| Typical values | 100g | 1/2 Pizza | % |
|---|---|---|---|
| Energy | 983 kJ | 2233 kJ | — |
| Fat | 9.2 g | 21 g | 30% |
| of which saturates | 4.2 g | 9.4 g | 47% |
| Carbohydrates | 27 g | 62 g | 24% |
| of which sugars | 5.1 g | 12 g | 13% |
| Fibre | 2.0 g | 4.6 g | - |
| Protein | 9.4 g | 21 g | 42% |
| Salt | 1.3 g | 3.0 g | 50% |
Allergy advice & dietary
- Contains: Milk, Wheat
- May Contain: Barley, Cereals Containing Gluten, Mustard, Oats, Rye, Soya
Storage
Storage
-18°C (*** compartment of freezer). If food has thawed, do not refreeze.
Best before end: See date marked on side flap.
Storage type: Frozen
About Dr. Oetker
Indulge in our new artisanal-style frozen pizza made with sourdough.
A pizza of supreme quality.
A trip to Naples by our dough-masters and thousands of hours perfecting a sourdough recipe have resulted in crafting a unique pizza dough. It undergoes a special three-stage fermentation process for over 24 hours to create the perfect crust: airy on the inside and incredibly crispy on the outside.
Triple Fermented. Airy & Crispy. Simply Suprema.
Buying Dr Oetker Suprema La Calabria 454g wholesale for export
- What is the case size for Dr Oetker Suprema La Calabria 454g?
- Each case contains 6 × 454g, and a full pallet holds 60 cases.
- Can I order Dr Oetker Suprema La Calabria 454g by the case?
- Yes. It can go by the case as part of a mixed pallet, or by the layer or full pallet, and consolidates with anything else in the container.
- How much is Dr Oetker Suprema La Calabria 454g wholesale?
- Trade prices are account-specific and shown once you sign in to the All About Brands portal. Add the line to a quote and our team prices it for you.
- Do you export Dr Oetker Suprema La Calabria 454g?
- Yes. We ship to importers, distributors and retailers in over 60 countries from our UK and UAE operations, by mixed pallet or full container.
Dr Oetker Suprema La Calabria 454g · All About Brands · https://all-aboutbrands.com/product/dr-oetker-suprema-la-calabria-454g-nxf6ngg8